Best of · SPAIN CHEESE TOURS
Manchego country on the mainland, goat herds on the islands, and a lot of it attached to a winery. These 15 are priced and clear about how much cheese is really in the tasting.
Tour Bodegas Monje in Tenerife, taste four Canary wines with artisan cheeses, and enjoy volcanic vineyards, history, and coastal views.
“Loved the tour, our tour guide was incredible and so kind. The wine tasting was impeccable, my partner is not a wine drinker and he enjoyed it immensely either.”
Tour MEGA Estrella Galicia in A Coruña, learn how beer is made, then pair five Galician beers with five cheeses.
“Excellent experience. This museum shows you not only the beer's history, but also the history of Estrella Galicia brand, and how has evolved with the time. Beer tasting with cheese pairing is 1000% recommended.”
Explore Fuerteventura’s salt, cheese, and windmill museums with flexible 365-day entry, local traditions, gofio tasting, and practical tips.
“Nous avons apprécié à chaque visite de trouver au moins une personne parlant le français. Da s tous ces lieux les personnes étaient très accueillant es.”
Review of Bodegas Monje in Tenerife, with four local wines, Canarian cheeses, cellar tour, Teide views, price tips, and practical advice.
“Interesting winery tour and lovely wines, 1 white and three reds with accompanying cheeses with a perfect view over the vines and down to the sea. A lovely spot with great helpful and friendly service. I would recommend this to anyone who enjoys wine in beautiful surroundings”
Make Majorero cheese on a Fuerteventura goat farm, milk goats, enjoy a Canarian breakfast, and take home your own vacuum-packed cheese.
“This was my favorite day and favorite activity in my whole 3 weeks on Fuerteventura. I can’t wait to come back and do it again and bring friends. All my teachers/ guides were super friendly and patient with my limited Spanish speaking skills and limited Spanish understanding. My little bit of Spanish language and knowledge and Google translate helped. I loved holding the baby goats and feeding the donkeys and goats, it was really wonderful milking the goats and making the cheese and learning about the farm. It was sooooo special! Thank you everyone! ❤️❤️🙏🏼❤️”
Visit Subaida farm in Menorca, see Mahón-Menorca cheese made by hand, feed calves, watch milking, and enjoy a generous local tasting.
“Super Preis Leistungsverhältnis - nette Leute, interessante Tour. Empfehlenswert!!”
Learn to make three Spanish sangrias, taste Manchego and local cheeses, and enjoy a friendly two-hour Madrid workshop for $22.93.
“This was a great way to spend the early evening. We made two delicious sangrias. The white sangria was a real revelation! We also had four cheeses from Spain and a chance to sit and chat with our fellow visitors. Very enjoyable. Would recommend. And immense value for money too.”
Learn to make two Spanish sangrias, taste four local cheeses, and meet new friends in this lively two-hour Madrid workshop.
“We had an excellent time making different types of Sangria, and matching these with cheese. It was excellent value for money and the interaction element was so good. Lila our guide was amazing and very knowledgable about the process of sangria making, as well as the different types of cheese. We thoroughly enjoyed our experience and would highly recommend this activity.”
Tour Bodega Pirineos in Aragón, learn how wine is made, then taste four wines with local cheese and sausage for $24.14.
“La visita y la cata estuvieron genial, la atención y el trato de Jorge y Álvaro excelente. Recomendable 100%”
Taste three Galician wines and local cheeses in a friendly Santiago restaurant setting, with generous pours and a relaxed 90-minute format.
“Great experience. Sampled 3 wines and 5 cheeses. The hostess was knowledgeable and super friendly. Would recommend the tour.”
Explore Bulnes, ride its underground funicular, visit a Cabrales cheese cave, and taste Asturian cider in the Picos de Europa.
“It was well planned and the communication was excellent”
Make Mahon-Menorca cheese, feed cows and calves, and taste farm-made products on a small-group tour in Ferreries, Menorca.
“Hi! It was really great!🥰 We enjoyed every moment of the tour. Ivan is a great guide. We had fun. And today we got our cheese we made there. 🥰 Thanks”
Meet Tenerife’s Canary Island goats, learn traditional cheesemaking, and taste three award-winning cheeses on a one-hour family farm tour.
Cook fish and meat paella, Basque cheesecake, and Spanish starters in a small Bilbao class with wine, recipes, and expert guidance.
“It was entertaining, educational and delicious!! Mikel was a great teacher and Gastonomia Bilbao is a beautiful space with a shop, wine tasting room and bright clean kitchen.. The two kinds of paella and few apps we made, dessert and wine were excellent. Definitely recommend!”
Taste Córdoba wines, sherry, and four local cheeses while learning about tabernas, venencia, and Andalusian food culture.
“We were at the meeting point at 10 minutes to 6pm. Cordoba Sunset Local Wine and Cheese Tasting. We could not find a tour guide anywhere in that big Plaza de la Corredera. We asked around, we stayed til 6:30 .. no guide!. We paid $93.64 for this tour. We want our money back. We have scheduled and taken other Viator excursions on our trip to Andalusia. So far except for today we have not had a problem. Please refund our money paid.”
Pick a wheel, a glass, or a copper vat.
